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Monash University

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Food bioprocess technology

  • FST2810
  • Sunway Second semester 2013 (Day)
  • 6 points, SCA Band 2, 0.125 EFTSL
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In this unit, students will be introduced to typical biochemical processes, from feedstock supply, reaction, separation and utilities. Treatment and storage of the feedstock/product will also be examined. The subject will focus on the operation and choice of typical equipment and processes. Safety issues and financial impact will be highlighted. -- Course Website

Instructor: Dr Choo Wee Sim

Prerequisites: CHM1022 and FST1800



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